Tuna, Bigeye
FAO 61,71,77,81
Handlines and pole-lines
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Mackerel and related species (Scombroidei) are a group within the Perciformes, one of the largest orders of fish. This group includes mackerel (Atlantic mackerel, horse mackerel, etc.), tuna, sailfish and swordfish, and barracudas. These fish are widely consumed by people all over the world and therefore form an important source of food and income. Mackerel are pelagic fish that live in large schools. They are fast and strong swimmers, and the silvery shimmer of their scales can confuse predators. The smallest species is the island mackerel, which reaches no more than about 20 cm. The largest is the bluefin tuna, which can grow to more than 5 metres.
Bigeye tuna can be found in the (sub)tropical regions of all major oceans. It is a large species of tuna which can reach a maximum length of 250 centimetres. There are 4 stocks of bigeye tuna that can be found in the Pacific Ocean, the Indian Ocean and the Atlantic Ocean. Young bigeye tuna often swim in large groups, sometimes with other species of tuna. This species can reach an age of 12 years.
FAO 61,71,77,81
Handlines and pole-lines
FAO 61,71,77,81,87
Pelagic longlines
FAO 61,71,77,81,87
Purse seines
Fish with the ASC label is farmed in a sustainable manner.
Fish with the MSC label is caught sustainably.
This fish is not being overfished or is being responsibly farmed, with minimal impact on the environment.
This fish is a second choice. There are still some improvements to be made in this fishery or fish farm.
Do not buy this fish. It's being overfished or the way it's farmed or caught has a negative impact on the environment.
There is fish available of this species that is farmed or caught using high welfare standards.
GlobalG.A.P. certified farms are doing a step in the right direction in terms of sustainability. A few species with this label are getting a better score on the VISwijzer.
Organic standards are the strictest when it comes to fish feed. They also require certain measures for animal well-being.