John Dory
Atlantic Ocean, northeast (FAO 27)
Handlines and pole-lines
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John Dory, St Pierre or Peter’s Fish, is native to the coastal waters of the eastern Atlantic Ocean, the Mediterranean Sea, the Black Sea and the Pacific Ocean. These fish can be found at depths of up to 400 m and grow out to be 35 cm in length on average. There have been records where this species has reached 90 cm in length and weighed up to 8 kilograms. John Dory has a remarkable appearance; it has a large head, a big exculpable mouth, and long spines on its dorsal and anal fins. This species has a yellow-brownish colour with yellow spots and one clear black spot on its sides. John Dory is a predator that primarily feeds on other fish species such as herring, sardine, lesser sand eel and Atlantic horse mackerel.
Atlantic Ocean, northeast (FAO 27)
Handlines and pole-lines
Mediterranean Sea (FAO 37)
Deelgebieden: Atlantic Ocean, northeast
Bottom otter trawl
Fish with the ASC label is farmed in a sustainable manner.
Fish with the MSC label is caught sustainably.
This fish is not being overfished or is being responsibly farmed, with minimal impact on the environment.
This fish is a second choice. There are still some improvements to be made in this fishery or fish farm.
Do not buy this fish. It's being overfished or the way it's farmed or caught has a negative impact on the environment.
There is fish available of this species that is farmed or caught using high welfare standards.
GlobalG.A.P. certified farms are doing a step in the right direction in terms of sustainability. A few species with this label are getting a better score on the VISwijzer.
Organic standards are the strictest when it comes to fish feed. They also require certain measures for animal well-being.