King scallop
Atlantic Ocean, northeast (FAO 27)
Dredges
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The term shellfish covers several species of bivalve molluscs, sea snails and other shelled animals. Examples include scallops, mussels, razor clams, oysters, cockles and whelks. Shellfish live partly in or on the seabed and occur worldwide. They filter the water and extract the nutrients they need. Eggs and reproductive cells are released into the water and fertilisation takes place externally. Most species are hermaphroditic and can produce both eggs and sperm during their lives. Shellfish occur in many different shapes and sizes. This diversity is still the subject of scientific discussion.
The most well-known species of scallop is the king scallop (Pecten maximus), also known as the great scallop or the St. James shell. This is the largest European scallop and can reach maximum lengths of 17 centimetres. The scallops’ shell is either white, brown, or pink and can be found from Norway down to Portugal. Most scallops, which are sold in shops, are sold without the shell. These are often different species, such as the Atlantic deep-sea scallop (Placopecten magellanicus), the Patagonian scallop (Zygochlamis patagonia) , or the Yesso scallop (Patinopecten vessoenis).
Atlantic Ocean, northeast (FAO 27)
Dredges
Atlantic Ocean, northeast (FAO 27)
Dredges
Fish with the ASC label is farmed in a sustainable manner.
Fish with the MSC label is caught sustainably.
This fish is not being overfished or is being responsibly farmed, with minimal impact on the environment.
This fish is a second choice. There are still some improvements to be made in this fishery or fish farm.
Do not buy this fish. It's being overfished or the way it's farmed or caught has a negative impact on the environment.
There is fish available of this species that is farmed or caught using high welfare standards.
GlobalG.A.P. certified farms are doing a step in the right direction in terms of sustainability. A few species with this label are getting a better score on the VISwijzer.
Organic standards are the strictest when it comes to fish feed. They also require certain measures for animal well-being.