In general, salmon require a lot of wild fish to grow. It is important that these are sourced from sustainable fish stocks. This is the case with organic fish. In organic farming, the percentage of wild feed in the feed is as low as possible. Also, no genetically modified products are used. In organic farming, there are extra criteria for welfare and the use of additives and medicines.
There are several organic ecolabels, all of them must fulfill the requirements set by the European standard for organic fish. This label can be recognized by the European organic sign.
Fish & Season:
Farmed fish is year round available.